“SOS for Dairy: Innovating with Cheese”
More than 150 dairy industry leaders met at the Dairy Innovation Forum to jump-start new thinking about ways to give consumers the dairy products they want.  S-O-S is one innovation to help build cheese sales, but it’s not what you might think….as Brian Baxter reports.

“Big Numbers for U.S. Dairy Exports”
Global demand for U.S. dairy products reached an unprecedented level in 2007, and U.S. dairy producers are reaping the benefits.  Brian Baxter has the latest U.S. dairy export results in this report.

“Innovating to build dairy sales and demand”
Prototypes of low-fat cheddar, antioxidant heart-healthy cheesecake, energy-boosting drinks that use whey proteins, and yogurt with ingredients to energize your mind were just a few of the new products food and beverage manufacturers shared at the 2008 Dairy Innovation Forum taking place in Scottsdale, Arizona. Dairy producers, through their checkoff, sponsored the Forum to help stimulate innovation to drive greater dairy sales, as Brian Baxter reports.